Job Description
Woodfire Food Co. is hiring a Server / Host to welcome guests, manage arrivals and seating, provide attentive table service, and communicate clearly with the kitchen, bar, and restaurant team.
Responsibilities
- Welcome guests and manage seating or wait information with care and accuracy.
- Take and enter orders accurately when assigned to serving shifts.
- Deliver food, maintain tables, and respond promptly to guest needs.
- Keep host, dining, and service areas clean and organized.
- Follow service, payment, food-safety, and responsible-service procedures.
Required Qualifications
- Friendly, dependable, and comfortable communicating with guests.
- Strong attention to detail and the ability to manage multiple priorities.
- Ability to learn the menu, point-of-sale system, and Woodfire service standards.
- Availability for restaurant shifts, which may include evenings and weekends.
Preferred Experience
- Previous serving, hosting, or customer-service experience is helpful.